The Yofi menus

Breakfast

Served until 12pm

• The Yofi Breakfast£12

  Poached eggs, pickled and roasted beetroot, chopped salad, tahina. Vegetarian

• Shakshuka£12

  Slow-cooked peppers, tomatoes and onions, poached eggs, zhoug, sumac, soy yoghurt. Vegetarian

• Laffa & Lox£14

  House-cured salmon, poached eggs, pickled red onions, dill, capers

• Challah French Toast£12

  Challah French toast, maple syrup and seasonal fruit. Vegetarian. Add beef bacon

• Latke Stack£10

  Crispy potato latkes, fried egg and apple compote. Gluten free, vegetarian

• The Yofi Full English£16

  Beef sausages, beef bacon, latkes, portobello mushroom, house-made baked beans and fried eggs

• Vegan Full English£12

  Vegan sausages, spinach, mushrooms, house-made baked beans and latkes. Add an egg. Vegetarian, vegan

• Granola£8

  Soya yoghurt with fresh seasonal fruit and granola. Vegetarian, vegan, contains nuts

Small plates

• Hummus & Pitta£7

  Selection of house-made hummus, warm pitta bread. Vegetarian, vegan

• Beer Pierogis£8

  Served with dill and shifka sour cream

• Crispy Cauliflower£7

  Green tahina, pomegranate, pistachio dukkah. Vegetarian, vegan, gluten free, contains nuts

• House Cured Salmon£8

  Sliced apple, fennel, candy beet salad, horseradish cream. Gluten free

• Merquez Sausages£12

  Fire cooked sausages in a tomato and bean sauce. Gluten free

• Hawaiij Spiced Chickpeas£10

  Served with our house-made amba dip. Gluten free

• Soup of the Day£8

  Seasonal vegetable soup served with warm laffa. Vegan

• Traditional Chicken Soup£8

  Jewish penicillin, made by our community

Build your own

Available as a salad or laffa wrap. All served with Israeli pickles, shifka peppers and pickled cabbage.

• Pick your salad

  Chopped salad, pearl couscous or tabbouleh

• Pick your dips

  Up to two: hummus, tahina, matbucha, baba ganoush, amba or zhoug

• Chicken Shawarma£16

  Gluten free

• Chicken Schnitzel£14
• Falafel£12

  Vegetarian, vegan

House plates

• Beer Battered Fish & Chips£18

  Crispy beer batter fish, hand-cut chips and sauerkraut slaw. Substitute with tofu for vegetarian or vegan. Gluten free

• Salt Beef£18

  Slow-cooked salt beef, hand-cut chips, pickled cucumber and salad, mustard mayo. Gluten free

• The Brooklyn Burger£24

  Double smash patty, pastrami, burger sauce, house pickles, brioche bun, hand-cut chips

• Grilled Sea Bass£22

  Sundried tomato risotto, zhoug. Substitute with mushroom for vegetarian or vegan. Gluten free

• Salmon Nicoise Salad£16

  Sweet pickled egg, new potatoes, olives, heritage tomato, green beans. Gluten free

Sides

• Paprika Fries or Hand Cut Chips£5

  Gluten free, vegetarian, vegan

• Chopped Salad£5

  Gluten free, vegetarian, vegan

• Saffron Rice£5

  Vegetarian, vegan

• Mixed Leaf Salad£5

  Gluten free, vegetarian, vegan

• House Pickles£5

  Gluten free, vegan

• Hummus£5

  Gluten free, vegan

• Laffa or Pitta£2

  Vegetarian, vegan

Dips

All dips are vegan

• Amba£3
• Zhoug£3
• Tahina£3
• Matbucha£3
• Babaganoush£3

Desserts

• Pistachio and Rose Malabi£8

  Gluten free, vegetarian, vegan

• Ania's Orange Cake£8

  With whipped cardamom cream. Gluten free, vegetarian, contains nuts

• Gooey Chocolate Brownie£8

  Salted caramel, vanilla ice cream. Vegetarian

Cocktails

• Amba Shrub£12

  Diplomatico rum, amba mango shrub, mint, citrus, soda

• Rugelach Martini£12

  Rum, spiced kahlua, chocolate, vanilla, espresso

• Shifka Margarita£12

  Tequila, shifka peppers, lime, agave, coriander

• Sumac Negroni£12

  Sumac infused gin, rosso vermouth, red wine verjus, campari

• Pear'Ot£12

  Golden 8 pear liqueur, vodka, citrus, passion fruit, elderflower, orange blossom

• Nana Spritz£12

  Hendrick's gin, apple, white wine verjus, mint, cointreau, orange bitters, pickled cucumber

Low alcohol

• Moscato Spritzer£9

  Moscato, framboise, lime, cranberries, seltzer, orange

• Mimosa£8

  Sparkling wine, orange juice

White wine

125ml / 175ml / bottle

• Dalton Canaan, Galilee£7.5 / 10 / 29
• Koenig Riesling, Alsace£8 / 11 / 32
• Unorthodox, Chenin Blanc, Paarl£34

  Bottle

• Rimapere (Rothschild), Sauvignon Blanc, Marlborough£52

  Bottle

• Chablis, Les Marronniers, Chablis£65

  Bottle

Rosé

125ml / 175ml / bottle

• Sainte Béatrice, Côtes de Provence£12.5 / 14 / 40

Red wine

125ml / 175ml / bottle

• Château Marquis d'Albret, Merlot, Bordeaux£7.5 / 10.5 / 31
• Sforno, Malbec, Uco Valley£8 / 11 / 32
• Segal Fusion, Merlot & Cabernet Sauvignon, Galilee£28

  Bottle

• Lovatelli, Primitivo, Puglia£48

  Bottle

• Tabor Limited Edition, Cabernet Sauvignon, Upper Galilee£74

  Bottle

Sparkling

• Deccolio Prosecco DOC, Veneto£8 / 32

  125ml / bottle

• Drappier Carte d'Or Champagne Brut£85

  Bottle

Gin

25ml

• Dalton£5
• Hendrick's£4.5
• Roku£6
• The Botanist£5
• Monkey 47£6

Rum

25ml

• Ron Viejo de Caldas 15 YO£7
• Ron Viejo de Caldas 5 YO£5
• Diplomático Reserva£6

Beer

330ml

• Maccabee Malt 5%, Israel£6
• Goldstar Unfiltered 4.9%, Israel£6
• Goldstar Dark Lager 4.9%, Israel£6
• Peroni 0%, Italy£5

Soft drinks

• Water, small, still or sparkling£3
• Water, large, still or sparkling£5
• Orange juice£3
• Apple juice£3
• Coke, Diet Coke, Coke Zero£3
• Spring peach nectar£3
• Spring mango nectar£3
• Lemonana£3
• San Pellegrino Lemonata or Aranciata Rossa£3

Smoothies

Upgrade with vodka, malibu or rum from £4

• Passion Springs£6

  Passion fruit, mango, pineapple, peach

• Mango Mission£6

  Mango, strawberry, banana

• Rosa Cruz£6

  Carrot, beetroot, pineapple, lemongrass, apple

Main

Served with rice or chips and chopped salad

• Chicken schnitzel
• Fish goujons
• Falafel

  Vegan

Dessert

• Ice cream

Drink

• Apple or orange juice

Friday night dinner: Kiddush

• Kiddush wine and fresh challah

Friday night dinner: Mezze and salads to share

• Beetroot hummus
• Baba ganoush
• Green tahini
• Chimichurri
• Olives and homemade pickles
• Red cabbage slaw

Friday night dinner: Soup

Choose one.

• Chicken soup
• Seasonal vegetable soup

Friday night dinner: Mains

• Red wine braised chicken leg

  Confit new potatoes

• Mushroom risotto

Friday night dinner: Premium main upgrade

£10 supplement per person. Minimum 8 guests. Choose from a selection of premium mains, including:

• Short rib
• Lamb chops
• Lamb ribs

Friday night dinner: Children’s menu

• Roast chicken drumstick

  Creamy mash

Friday night dinner: Dessert

• Warm baked apple crumble

  Vanilla ice cream

Saturday lunch: Kiddush

• Kiddush wine and fresh challah

Saturday lunch: Mezze and salads to share

• Roasted red pepper hummus

  Za’atar oil

• Roasted carrot tahini

  Toasted pine nuts

• Zough
• Olives and homemade pickles
• Beetroot and black olive slaw
• Mediterranean salad
• Chicken wings

  Amba and matbucha

• Moroccan potato salad

Saturday lunch: Main course

• Lamb tagine

  Couscous and fresh herbs

• Sweet potato tagine

  Couscous and fresh herbs. Vegetarian and vegan option

Saturday lunch: Children’s menu

• Spaghetti and meatballs

Saturday lunch: Dessert

• Spanish orange cake

  Cardamom cream